Skillet Firm Tofu Cobbler

Name: Skillet Firm Tofu Cobbler
Prep time: 11 min
Cook time: 50 min
Total time: 1 h 1 min
Cuisine: American
Ingredients: 1.5 lb firm tofu; 200g bell pepper; 150g yellow onion; 2 jalapeno; 300g buttermilk biscuits; 1/4 cup BBQ sauce; 1/4 cup hot sauce; 2 tbsp olive oil; to taste salt and black pepper

A skillet american cobbler featuring firm tofu.

Total time

61 min

Prep

11 min

Cook

50 min

Difficulty

medium

Cuisine

American

vegetarian

Ingredients

1.5 lbfirm tofu

200gbell pepper

150gyellow onion

2jalapeno

300gbuttermilk biscuits

1/4 cupBBQ sauce

1/4 cuphot sauce

2 tbspolive oil

to tastesalt and black pepper

Instructions

Prep all ingredients: chop bell pepper, yellow onion, jalapeno and measure out the BBQ sauce.

Season the firm tofu with salt and pepper, then braise over medium-high heat until well browned, about 10 minutes.

Add bell pepper, yellow onion, jalapeno to the pan and cook until softened, 4 minutes.

Stir in BBQ sauce, hot sauce and cook for another 3 minutes until fragrant.

Meanwhile, prepare the buttermilk biscuits according to package instructions and set aside.

Combine everything in the pan, reduce heat, and let simmer for 12 minutes so the flavors meld.

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

Serve hot, over buttermilk biscuits, garnished with fresh herbs.