Disharoo
Smoked Pulled Chicken

Smoked Pulled Chicken

Juicy oven-smoked pulled chicken thighs with a sweet-smoky rub.

Total time
210 min
Prep
120 min
Cook
90 min
Difficulty
easy
Cuisine
American

Ingredients

1.5kgchicken thighs, bone-in
2 tbspsmoked paprika
1 tbspbrown sugar
1 tspgarlic powder
1 tsponion powder
1 tspsalt
1 tspblack pepper
1/2 tspcayenne
brioche buns and coleslawto serve
1 cupsmoky BBQ sauce
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Instructions

1

Mix all spices. Rub over chicken. Marinate 2 hours.

2

Roast at 160°C for 1.5 hours until very tender.

3

Rest 10 minutes. Pull meat from bones with two forks.

4

Toss pulled chicken with BBQ sauce.

5

Serve on brioche buns with coleslaw.

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