
Loco Moco Classic
Hawaii's ultimate comfort plate — rice topped with a beef patty, fried egg and brown gravy.
Total time
30 min
Prep
15 min
Cook
15 min
Difficulty
easy
Cuisine
Hawaiian
Ingredients
400gbeef mince
1 tspWorcestershire sauce
2eggs
300mlbeef stock
2 tbspcornflour
2 tbspsoy sauce
steamed riceto serve
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Instructions
1
Mix mince with Worcestershire and seasoning. Shape into 2 thick patties.
2
Pan-fry 4 minutes per side until cooked through. Rest.
3
Make gravy: dissolve cornflour in stock with soy. Simmer until thickened.
4
Fry eggs sunny side up.
5
Serve rice, topped with patty, egg, then gravy.
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