American Crispy Firm Tofu Cobbler

Name: American Crispy Firm Tofu Cobbler
Prep time: 25 min
Cook time: 9 min
Total time: 34 min
Cuisine: American
Ingredients: 1.5 lb firm tofu; 1/2 cup russet potatoes; 1 celery; 200g jalapeno; 4 servings grits; 1 tsp smoked paprika; to taste black pepper; 2 tsp BBQ sauce; 1 tbsp hot sauce; 3 tbsp olive oil; to taste salt and black pepper

A crispy american cobbler featuring firm tofu.

Total time

34 min

Prep

25 min

Cook

9 min

Difficulty

easy

Cuisine

American

vegetarian

Ingredients

1.5 lbfirm tofu

1/2 cuprusset potatoes

1celery

200gjalapeno

4 servingsgrits

1 tspsmoked paprika

to tasteblack pepper

2 tspBBQ sauce

1 tbsphot sauce

3 tbspolive oil

to tastesalt and black pepper

Instructions

Prep all ingredients: chop russet potatoes, celery, jalapeno and measure out the smoked paprika.

Season the firm tofu with salt and pepper, then grill over medium-high heat until well browned, about 9 minutes.

Add russet potatoes, celery, jalapeno to the pan and cook until softened, 7 minutes.

Stir in smoked paprika, black pepper, BBQ sauce, hot sauce and cook for another 1 minutes until fragrant.

Meanwhile, prepare the grits according to package instructions and set aside.

Combine everything in the pan, reduce heat, and let simmer for 18 minutes so the flavors meld.

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

Serve hot, over grits, garnished with fresh herbs.