Disharoo
Simple Prawns Salad

Simple Prawns Salad

A simple australian salad featuring prawns.

Total time
38 min
Prep
15 min
Cook
23 min
Difficulty
easy
Cuisine
Australian

Ingredients

2 cupsprawns
1/2 cuppumpkin
2spring onion
4 servingsroast potatoes
2 tbspvegemite glaze
1/4 cuptomato relish
1 tbspolive oil
to tastesalt and black pepper
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Instructions

1

Prep all ingredients: chop pumpkin, spring onion and measure out the vegemite glaze.

2

Season the prawns with salt and pepper, then grill over medium-high heat until well browned, about 6 minutes.

3

Add pumpkin, spring onion to the pan and cook until softened, 3 minutes.

4

Stir in vegemite glaze, tomato relish and cook for another 1 minutes until fragrant.

5

Meanwhile, prepare the roast potatoes according to package instructions and set aside.

6

Combine everything in the pan, reduce heat, and let simmer for 9 minutes so the flavors meld.

7

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

8

Serve hot, over roast potatoes, garnished with fresh herbs.

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