Glazed Turkey Meatloaf

Name: Glazed Turkey Meatloaf
Prep time: 29 min
Cook time: 50 min
Total time: 1 h 19 min
Cuisine: American
Ingredients: 600g turkey breast; 150g green beans; 200g corn kernels; 4 servings white rice; 1 tbsp hot sauce; to taste black pepper; to taste smoked paprika; 1 tbsp olive oil; to taste salt and black pepper

A glazed american meatloaf featuring turkey breast.

Total time

79 min

Prep

29 min

Cook

50 min

Difficulty

easy

Cuisine

American

Ingredients

600gturkey breast

150ggreen beans

200gcorn kernels

4 servingswhite rice

1 tbsphot sauce

to tasteblack pepper

to tastesmoked paprika

1 tbspolive oil

to tastesalt and black pepper

Instructions

Prep all ingredients: chop green beans, corn kernels and measure out the hot sauce.

Season the turkey breast with salt and pepper, then braise over medium-high heat until well browned, about 9 minutes.

Add green beans, corn kernels to the pan and cook until softened, 3 minutes.

Stir in hot sauce, black pepper, smoked paprika and cook for another 1 minutes until fragrant.

Meanwhile, prepare the white rice according to package instructions and set aside.

Combine everything in the pan, reduce heat, and let simmer for 20 minutes so the flavors meld.

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

Serve hot, over white rice, garnished with fresh herbs.