Guacamole

Name: Guacamole
Prep time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 4 ripe avocados; 2 limes, juiced; 1 jalapeño, finely minced; 1 small white onion, very finely diced; 1 handful fresh coriander, chopped; 1 ripe tomato, seeded and diced; 1 tsp salt; 1 pinch ground cumin

The definitive Mexican guacamole — ripe avocados with lime, jalapeño, coriander and just enough white onion.

Total time

15 min

Prep

15 min

Cook

0 min

Difficulty

easy

Cuisine

Mexican

vegetarianvegangluten-free

Ingredients

4ripe avocados

2limes, juiced

1jalapeño, finely minced

1 smallwhite onion, very finely diced

1 handfulfresh coriander, chopped

1ripe tomato, seeded and diced

1 tspsalt

1 pinchground cumin

Instructions

Cut avocados in half, remove stones and scoop flesh into a bowl.

Add lime juice and salt immediately to prevent browning.

Mash with a fork to desired texture — some chunks are good.

Fold in jalapeño, onion, tomato and coriander.

Add cumin and adjust lime and salt to taste.

Press cling film directly onto surface if not serving immediately.

Serve with tortilla chips or alongside tacos.