Disharoo
Golden Eggs Skillet

Golden Eggs Skillet

A golden american skillet featuring eggs.

Total time
45 min
Prep
22 min
Cook
23 min
Difficulty
hard
Cuisine
American
vegetarian

Ingredients

1.5 lbeggs
1green beans
1/2 cupcelery
1yellow onion
2 cupsgrits
2 tbsphot sauce
1 tbspbrown sugar
2 tspBBQ sauce
2 tbspolive oil
to tastesalt and black pepper
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Instructions

1

Prep all ingredients: chop green beans, celery, yellow onion and measure out the hot sauce.

2

Season the eggs with salt and pepper, then saute over medium-high heat until well browned, about 7 minutes.

3

Add green beans, celery, yellow onion to the pan and cook until softened, 3 minutes.

4

Stir in hot sauce, brown sugar, BBQ sauce and cook for another 1 minutes until fragrant.

5

Meanwhile, prepare the grits according to package instructions and set aside.

6

Combine everything in the pan, reduce heat, and let simmer for 14 minutes so the flavors meld.

7

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

8

Serve hot, over grits, garnished with fresh herbs.

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