Garlicky Ground Beef Stew

Name: Garlicky Ground Beef Stew
Prep time: 13 min
Cook time: 45 min
Total time: 58 min
Cuisine: American
Ingredients: 600g ground beef; 1/2 cup celery; 1 cup corn kernels; 1 bell pepper; 1 cup cornbread; 2 tsp black pepper; to taste Worcestershire sauce; 1 tbsp hot sauce; 3 tbsp olive oil; to taste salt and black pepper

A garlicky american stew featuring ground beef.

Total time

58 min

Prep

13 min

Cook

45 min

Difficulty

medium

Cuisine

American

Ingredients

600gground beef

1/2 cupcelery

1 cupcorn kernels

1bell pepper

1 cupcornbread

2 tspblack pepper

to tasteWorcestershire sauce

1 tbsphot sauce

3 tbspolive oil

to tastesalt and black pepper

Instructions

Prep all ingredients: chop celery, corn kernels, bell pepper and measure out the black pepper.

Season the ground beef with salt and pepper, then simmer over medium-high heat until well browned, about 4 minutes.

Add celery, corn kernels, bell pepper to the pan and cook until softened, 4 minutes.

Stir in black pepper, Worcestershire sauce, hot sauce and cook for another 4 minutes until fragrant.

Meanwhile, prepare the cornbread according to package instructions and set aside.

Combine everything in the pan, reduce heat, and let simmer for 8 minutes so the flavors meld.

Taste and adjust seasoning with extra salt, pepper, or a squeeze of citrus if needed.

Serve hot, over cornbread, garnished with fresh herbs.