Disharoo
Barbecued Prawns with Garlic Butter

Barbecued Prawns with Garlic Butter

Juicy king prawns grilled on the barbie and drenched in garlic herb butter.

Total time
15 min
Prep
10 min
Cook
5 min
Difficulty
easy
Cuisine
Australian

Ingredients

1kgking prawns, butterflied
150gbutter
6 clovesgarlic, minced
2 tbspflat-leaf parsley, chopped
1 tbsplemon juice
salt and pepperto taste
lemon wedges and crusty breadto serve
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Instructions

1

Mix butter, garlic, parsley and lemon juice.

2

Season prawns. Barbecue over high heat 2 minutes per side.

3

While prawns are hot, place garlic butter on top.

4

Serve immediately with lemon wedges and crusty bread.

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