Disharoo
Vegan Smoothie Bowl

Vegan Smoothie Bowl

A thick frozen acai smoothie bowl with fresh fruit, granola and coconut flakes — breakfast as art.

Total time
10 min
Prep
10 min
Cook
0 min
Difficulty
easy
Cuisine
Vegan
vegetarianvegangluten-free

Ingredients

2 packetsfrozen acai puree
2frozen bananas
100mlplant milk
fresh strawberries, blueberries and kiwito top
60ggranola
2 tbspcoconut flakes, toasted
2 tbspchia seeds
2 tbspmaple syrup
fresh mintto garnish
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Instructions

1

Blend frozen acai with frozen banana and just enough plant milk to blend.

2

The mixture should be thick enough to eat with a spoon.

3

Pour into wide bowls.

4

Arrange sliced fresh fruit in rows over the smoothie.

5

Add granola on one side.

6

Scatter with coconut flakes and chia seeds.

7

Drizzle with maple syrup.

8

Garnish with fresh mint and serve immediately.

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